Over the weekend, I made a Wedding Shower cake for our youth pastor at our church and his new bride (she's so sweet). The theme was everything pear b/c John and Shauna are the perfect "pear." This beast of a cake had to weigh no little than 35 pounds and had 4 layers of yummy goodness. The layers were separated by a Nutella icing which was a bigger hit than I was hontestly expecting! So, cuddos on that! Also, that green stuff is my first attempt at homemade fondant! Took
me and my husband 2 HOURS to perfect! All it is, is melted marshmallows and enough powered sugar in it to where it's no longer sticky and makes a "dough-like" blob. Mix in some green and yellow food coloring and you've got yourself the color of a pear!
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